Our Gingerbread House

This is the house we are going to make. And these are the trees we are going to try and make. I will come back later and tell you how it’s going. This is how you make it before it go’s in the oven:

1. Get some butter and dark brown suger and put it in a bowl not sepret

2. Get a Table-spoon and syrup and do seven Table-spoons of it and pour it round the side of the boul

3. Put it on the flame untill the butter and suger melts

4. pour it in a boul with normal flour in it and stire it

5. Then need the dough

6. Then role it out on the template

7. Me and my sister made a feast out of the scraps to put in the house

8. Then put it in the oven which it is in now, and I’ll tell you what happens when it comes out!

Update:

We finally decorated it on Christmas day. Can you see the picture? Do you think it’s better then the one I linked you to? I do. I loved making it. I wish I could make another right now. There really hard to make. We are going to eat the sweets off it. (We can’t eat the rest of it because it’s burnt and stuck together with gorilla glue.)

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