For Indonesian week we…
- Did a project on Indonesia, which you can download at the bottom of this post
- Watched some videos about palm oil production and endangered species
- Had two Indonesian dinners – Nasi Goreng (we forgot to take a photo of this) and Gulai Curry.
They were absoloutely delicious, but most Indonesian dinners on the videos we watched were full of offal or fried in lots of oil or smuthered in loads of butter! If we actually went to Indonesia, I think even I would be a picky eater. But if I did go, I’d like to ride elephants and splash in the beach’s seas! And, of course, instead of eating whales like some Indonesians do, I’d have fresh fish and vegetables!
